Marzipan is a French confection crafted from almond paste and sugar. The subtle almond flavor is both luxurious and comforting, providing a sophisticated twist on traditional ice cream that’s both sweet and slightly savory, with a hint of buttery richness.

Gluten Free

Allergens: milk, tree nuts (almonds)

Ingredients: Whole Milk (Milk, Vitamin D3), Heavy Whipping Cream (Cream, Less Than 2% of: Carrageenan, Cellulose Gum, Polysorbate 80, Guar Gum, Monoglycerides), Sugar, Almond Paste (Blanched Almonds, Sugar, Water, Natural Flavor, Potassium Sorb Ate (Preservative)), Dextrose, Pasteurized Skim Milk Powder, Less Than 2% of: Butter (Cream, Natural Flavor), Glycerol Monostearate, Kosher Salt, Xanthan Gum, Guar Gum